Fuente de la expresión
Cambridge Advanced Learners Dictionary & Thesaurus ©Cambridge University Press
Estructura completa
to rip somebody/something to shreds
Variantes
to [rip, tear] to shreds
Contexto
I draw tremendous inspiration from Asian cuisine. In 1978, I became the first chef to introduce soy sauce into gourmet cooking, and, by the way, a food critic ripped me to shreds.
Tipo de fuente
magazine
Autor
René Lefort (Director of the “Unesco Courier”)
Título de la fuente
Talking to: Alain Senderens
Año
2001
Web
http://unesdoc.unesco.org/images/0012/001222/122266e.pdf
Idioma
English
Nivel de uso
Popular/Familiar/Coloquial
Marca dialectal
General
Frecuencia
Frecuente